Provides an overview of all aspects of the international spirits business.

Sensory evaluation methods are extensively used in the wine, beer and distilled spirits industries for product development and quality control, while consumer r

Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry

Although consumption of spirits on a global scale is vast, the spirits industry derives its profits from a relatively small number of countries and product line

From a public health perspective, alcohol is a major contributor to morbidity and mortality, and impacts on many aspects of social life. This text describes adv