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This handy pocket guide is the only foraging field guide designed as an educational tool for Boy and Girl Scouts and their 4.7 million members and 1.9 million v
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Pages: 418
Type: BOOK - Published: 2010-06-01 - Publisher: Gibbs Smith
The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our we
Language: en
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Type: BOOK - Published: 2017-05-01 - Publisher: Rowman & Littlefield
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful her
Language: en
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Type: BOOK - Published: 2008-04-10 - Publisher: Stackpole Books
First-ever revision of a classic guidebook. Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 1