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Pages: 480
Type: BOOK - Published: 2010-04-20 - Publisher: John Wiley & Sons
While the subject of wine, beer, and spirits continues to grow in popularity, there are very few books that approach the subject in an accessible manner and tha
Language: en
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Pages: 144
Type: BOOK - Published: 2019-09-03 - Publisher: Simon & Schuster
“If you are curious about life as a sommelier, this charming book makes an easy, nutritious appetizer.” —The New York Times An illuminating guide to a car
Language: en
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Pages: 367
Type: BOOK - Published: 2013-11-02 - Publisher: Univ of California Press
In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of th
Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2006 - Publisher: Sterling Publishing Company, Inc.
Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a count
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2009 - Publisher: Sterling Publishing Company, Inc.
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