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Type: BOOK - Published: 2009-06-10 - Publisher: Clarkson Potter
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Mitchell proves that in addition to being delicious and healthful, vegetarian cooking can be simple, too. She offers a tempting array of 100 recipes, any one of
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From one of the most respected names in vegetarian cooking: a collection of creative, uncomplicated recipes for the new generation of vegans—and every cook wh
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Type: BOOK - Published: 2021-11-02 - Publisher:
We all know that eating from a wide variety of vegetables, fruits, legumes, wholegrains, nuts and seeds is good for us. It provides our bodies with the nutrient
Language: en
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Type: BOOK - Published: 2019-04-02 - Publisher: Clarkson Potter
From the leading health-focused culinary school comes a comprehensive natural foods bible that shares forty years' worth of tools and techniques for more than 1