Celebrate summer days with seasonal foods and cherished tales of life in the northland, as the author's recipes and personal recollections transport readers to

"This journey has given me the exciting opportunity to bring my cooking life full circle, and to introduce you to the very best recipes from the North of Englan

Shellie Froidevaux & Ewen Bell take you on a journey into the arctic landscape in search of menus designed to cater for family sized gatherings. Step through th

A captivating look at modern Canadian cuisine—from coast to coast to coast—with one of Canada's superstar chefs With a foreword by Jamie Oliver Derek Damman

Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and