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Type: BOOK - Published: 2016-02-09 - Publisher: Time Inc. Books
There are many things that are big in Texas: Wide open spaces, personalities, hair, but above all, there's flavor! United Tastes of Texas is your ge
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Pages: 241
Pages: 241
Type: BOOK - Published: 2016-11-10 - Publisher: ShieldCrest Publishing Ltd
Over 30 American Classic recipes re-created following a plant-based diet/lifestyle excluding wheat, gluten, egg, dairy and yeast. The author's inspiration came
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2015-10-10 - Publisher: Lulu.com
United Tastes of The American Table contains 47 beautiful, flavorful, and easy-to-make recipes inspired by the home cooks of America, along with over 30 mouthwa
Language: en
Pages: 712
Pages: 712
Type: BOOK - Published: 2018-11-27 - Publisher: Time Home Entertainment
From the Gullah-Geechee rice pirlaus of coastal South Carolina to Delta Hot Tamales from Mississippi's alluvial plains, the food of the South is a multicultural
Language: en
Pages: 0
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Type: BOOK - Published: 2017 - Publisher:
The Library of Congress has designated American Cookery (1796) by Amelia Simmons one of the eighty-eight "Books That Shaped America." Its recognition as "the fi