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Who will be fed in the 21st century?
Language: en
Pages: 123
Authors: Keith Wiebe
Categories: Business & Economics
Type: BOOK - Published: 2001-11-07 - Publisher: Intl Food Policy Res Inst

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Global food production has more than doubled over the past 40 years, growing faster than population, and will likely keep pace in the 21st century. Yet today on
21st Century Monetary Policy: The Federal Reserve from the Great Inflation to COVID-19
Language: en
Pages: 448
Authors: Ben S. Bernanke
Categories: Business & Economics
Type: BOOK - Published: 2022-05-17 - Publisher: W. W. Norton & Company

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21st Century Monetary Policy takes readers inside the Federal Reserve, explaining what it does and why. In response to the COVID-19 pandemic, the Federal Reserv
Feeding the World
Language: en
Pages: 396
Authors: Vaclav Smil
Categories: Science
Type: BOOK - Published: 2001-08-24 - Publisher: MIT Press

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A realistic yet encouraging look at how society can change in ways that will allow us to feed an expanding global population. This book addresses the question o
The Feeding of Nations
Language: en
Pages: 684
Authors: Mark Gibson
Categories: Science
Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press

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In the last decade, the world has grown richer and produced more food than ever before. Yet in that same period, hunger has increased and 925 million remain und
A Century of Monetary Policy at the Fed
Language: en
Pages: 332
Authors: David E. Lindsey
Categories: Business & Economics
Type: BOOK - Published: 2016-04-20 - Publisher: Springer

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In this narrative history, David E. Lindsey gives the reader a ringside seat to a century of policies at the US Federal Reserve. Alternating between broad histo