A Revolution in Taste

A Revolution in Taste
Author :
Publisher : Cambridge University Press
Total Pages : 319
Release :
ISBN-10 : 9780521821995
ISBN-13 : 0521821991
Rating : 4/5 (95 Downloads)

Book Synopsis A Revolution in Taste by : Susan Pinkard

Download or read book A Revolution in Taste written by Susan Pinkard and published by Cambridge University Press. This book was released on 2009 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book traces the development of modern French habits of cooking, eating, and drinking from their roots in the Ancien Regime. Pinkard examines the interplay of material culture, social developments, medical theory, and Enlightenment thought in the development of French cooking, which culminated in the creation of a distinct culture of food and drink.


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