Achieving sustainable cultivation of bananas Volume 2

Achieving sustainable cultivation of bananas Volume 2
Author :
Publisher : Burleigh Dodds Science Publishing
Total Pages : 298
Release :
ISBN-10 : 9781786763464
ISBN-13 : 178676346X
Rating : 4/5 (64 Downloads)

Book Synopsis Achieving sustainable cultivation of bananas Volume 2 by : Prof Gert H. J. Kema

Download or read book Achieving sustainable cultivation of bananas Volume 2 written by Prof Gert H. J. Kema and published by Burleigh Dodds Science Publishing. This book was released on 2020-11-24 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focus on key issues in expanding the genetic base for Musa, including, exploiting current collections of germplasm and collecting and evaluating wild Musa species and landraces Covers methods for improving fertility, resistance and other traits in Cavendish Reviews the range of conventional and modern molecular techniques for breeding new banana varieties


Achieving sustainable cultivation of bananas Volume 2 Related Books

Achieving sustainable cultivation of bananas Volume 2
Language: en
Pages: 298
Authors: Prof Gert H. J. Kema
Categories: Science
Type: BOOK - Published: 2020-11-24 - Publisher: Burleigh Dodds Science Publishing

DOWNLOAD EBOOK

Focus on key issues in expanding the genetic base for Musa, including, exploiting current collections of germplasm and collecting and evaluating wild Musa speci
Achieving sustainable cultivation of bananas Volume 1
Language: en
Pages: 312
Authors: Prof Gert H. J. Kema
Categories: Technology & Engineering
Type: BOOK - Published: 2018-10-05 - Publisher: Burleigh Dodds Science Publishing

DOWNLOAD EBOOK

Assesses current yields in different regions and constraints in improving productivity Discusses all the key stages in cultivation needed to make banana product
Achieving sustainable production of poultry meat Volume 2
Language: en
Pages: 343
Authors: Todd Applegate
Categories: Technology & Engineering
Type: BOOK - Published: 2017-07-31 - Publisher: Burleigh Dodds Science Publishing

DOWNLOAD EBOOK

To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achie
Achieving sustainable production of poultry meat Volume 2
Language: en
Pages: 343
Authors: Professor Todd J. Applegate
Categories: Technology & Engineering
Type: BOOK - Published: 2017-07-31 - Publisher: Burleigh Dodds Science Publishing

DOWNLOAD EBOOK

Reviews advances in poultry genetics and their application in marker assisted breeding; Summarises recent research on poultry digestion and nutritional requirem
Achieving sustainable production of pig meat Volume 2
Language: en
Pages: 342
Authors: Emeritus Professor Julian Wiseman
Categories: Technology & Engineering
Type: BOOK - Published: 2017-10-09 - Publisher: Burleigh Dodds Science Publishing

DOWNLOAD EBOOK

Reviews latest research on pig genetics and its implications for improved breeding Detailed review of ways of meeting energy, protein, vitamin and mineral requi