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Backcountry Cuisine
Language: en
Pages: 70
Authors: Jeremy Hutson
Categories: Cooking
Type: BOOK - Published: 2012-07 - Publisher: Tate Publishing

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Author Jeremy Hutson loves the outdoors and cooking hardy meals with flavor that will satisfy hunger when backpacking, kayaking, or just chopping wood. In Back-
Feast on Adventure
Language: en
Pages: 156
Authors: Paul Shipman
Categories: Cooking
Type: BOOK - Published: 2021-03-25 - Publisher: FriesenPress

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Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn ho
Wilderness Cuisine
Language: en
Pages: 239
Authors: Carole Latimer
Categories: Cooking
Type: BOOK - Published: 1991 - Publisher:

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The ultimate guide to backcountry cooking is back by popular demand! Camping doesn't have to mean boring trail mix or expensive freeze-dried meals; try szechuan
Recipes for Adventure
Language: en
Pages: 0
Authors: Glenn McAllister
Categories: Cookbooks
Type: BOOK - Published: 2013-06-12 - Publisher: Createspace Independent Publishing Platform

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"The ultimate guide to dehydrating food for the trail"--Cover.
She Explores
Language: en
Pages: 242
Authors: Gale Straub
Categories: Travel
Type: BOOK - Published: 2019-03-26 - Publisher: Chronicle Books

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For every woman who has ever been called outdoorsy comes a collection of stories that inspires unforgettable adventure. Beautiful, empowering, and exhilarating,