Related Books
Language: en
Pages:
Pages:
Type: BOOK - Published: 2021-07-27 - Publisher: Rockridge Press
Capture the flavors of Mexico with homestyle recipes Now you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Coo
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996 - Publisher: Sunset Books/Sunset Publishing Corporation
Complete with full-color photos of most of the recipes, this book traces history of casual dining in Mexico, and offers practical advice for recreating the cant
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2015-04-15 - Publisher: America's Test Kitchen
Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home.
Language: en
Pages: 544
Pages: 544
Type: BOOK - Published: 2014-04-23 - Publisher: Clarkson Potter
Combining her three bestselling and classic books--The Cuisines of Mexico, Mexican Regional Cooking, and The Tortilla Book-- in one volume, Diana Kennedy has re
Language: en
Pages: 269
Pages: 269
Type: BOOK - Published: 1994-01 - Publisher: Harpercollins
Introduces Mexican-style cooking, and shares recipes for appetizers, soups, salads, salsas, fish, poultry, meat, beans, rice, tortillas, eggs, breads, a dessert