Related Books
Language: en
Pages: 514
Pages: 514
Type: BOOK - Published: 2014-04-15 - Publisher: Random House Trade Paperbacks
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hung
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher: Magellan Press (TN)
With information on restaurants in more than 1,000 American cities, Where the Locals Eat is the most comprehensive and reliable restaurant guide on the market.
Language: en
Pages: 528
Pages: 528
Type: BOOK - Published: 2016-09-20 - Publisher: Liveright Publishing
Featuring a new chapter on ten restaurants changing America today, a “fascinating . . . sweep through centuries of food culture” (Washington Post). Combinin
Language: en
Pages: 409
Pages: 409
Type: BOOK - Published: 2013-10-15 - Publisher: Andrews Mcmeel+ORM
From the public television host, a tour of the US’s oldest and greatest dining spots—with “delightful tales, delicious recipes, and hundreds of photograph
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 1993-01 - Publisher: Perseus Books
A look at the best of New York's restaurants features recipes for signature dishes from sixty eateries, including Le Cirque, Jo Jo, Aquavit, Union Square Cafe,