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Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2013-08-29 - Publisher: Random House
Winner of the 2014 Guild of Food Writers Award for Cookery Book of the Year. James Morton was surely the people's favourite to win 2012's Great British Bake Off
Language: en
Pages: 379
Pages: 379
Type: BOOK - Published: 2022-04-28 - Publisher: Bloomsbury Publishing
*WINNER* - FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023 SHORTLISTED FOR THE ANDRÉ SIMON BEST COOKBOOK AWARD 2023 _______________ THE TIMES - BEST FOOD BOOKS of 2
Language: en
Pages: 145
Pages: 145
Type: BOOK - Published: 2020-01-14 - Publisher: Weldon Owen
This bright and colorful cookbook features over 100 super simple 5-ingredient vegan recipes complemented by photographs of recipes and/or recipe ingredients on
Language: en
Pages: 205
Pages: 205
Type: BOOK - Published: 2013-01-29 - Publisher: Metro Publishing
Mary Berry is one of Britain's most respected and well-loved gurus of the kitchen. The undisputed 'Queen of the Aga' has been the focus of many television shows
Language: en
Pages: 245
Pages: 245
Type: BOOK - Published: 2021-11-05 - Publisher: Merrion Press
