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Pages: 242
Authors: Ericka Sanchez
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Type: BOOK - Published: 2021-10-12 - Publisher: Abrams

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From the author of Aguas Frescas & Paletas comes another collection of over 100 Mexican recipes with a unique spin, delivering the authentic flavors everyone cr
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Authors: Edgar Castrejón
Categories: Cooking
Type: BOOK - Published: 2021-10-12 - Publisher: Ten Speed Press

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The definitive plant-based Mexican cookbook for a new generation, featuring 100 recipes transforming traditional dishes into vegan celebrations of family and ho
The New Chesapeake Kitchen
Language: en
Pages: 285
Authors: John Shields
Categories: History
Type: BOOK - Published: 2018-10-15 - Publisher: Johns Hopkins University Press

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Shields offers many vegan- and vegetarian-friendly options, as well as innovative new takes on Chesapeake classics. You’ll find recipes for dozens of deliciou
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American Tacos
Language: en
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Authors: José R. Ralat
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Type: BOOK - Published: 2024-08-13 - Publisher: University of Texas Press

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The first history of tacos developed in the United States, now revised and expanded, this book is the definitive survey that American taco lovers must have for