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Widely recognized as the godfather of modern American cooking and a mentor to such rising celebrity chefs as Mario Batali, Jeremiah Tower is one of the most inf
The New California Cook
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Authors: Diane Rossen Worthington
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This superb new edition of a classic cookbook proves that California cooking isn't about living in Californiait's about appreciating seasonal produce, bold flav
California: Living + Eating
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California: Living + Eating is a glorious celebration of Californian food, looking at its history and origins and journeying through the state’s varied landsc
Eight Flavors
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Authors: Sarah Lohman
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This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. T
California Cook Book
Language: en
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