Ciderhouse Cookbook

Ciderhouse Cookbook
Author :
Publisher : Storey Publishing, LLC
Total Pages : 233
Release :
ISBN-10 : 9781612129419
ISBN-13 : 1612129412
Rating : 4/5 (19 Downloads)

Book Synopsis Ciderhouse Cookbook by : Jonathan Carr

Download or read book Ciderhouse Cookbook written by Jonathan Carr and published by Storey Publishing, LLC. This book was released on 2018-08-07 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by the full flavors produced from their idyllic ciderhouse in the heart of a rustic New England apple orchard, Jonathan Carr and Nicole Blum’s recipes, developed in collaboration with chef Andrea Blum, celebrate the versatility of fresh cider in all its forms. Ciderhouse Cookbook teaches home cooks how to make a full array of traditional cider products, including cider syrups, molasses, vinegars, shrubs, and switchels, as well as apple preserves. The 127 cider-enriched recipes that follow are simple yet elegant, ranging from Oven-Roasted Asparagus with Garlicky Apple Vinaigrette to Braised Lamb Stew with Apples, Switchel, and Yogurt Mint Sauce; Cider Mimosas; Apple Pommeau Cake; and Crêpes with Fried Apples and Cider Caramel Sauce. With beautiful photography that captures the ambiance of the ciderhouse, this book is a deliciously loving tribute to America’s favorite fruit. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.


Ciderhouse Cookbook Related Books

Ciderhouse Cookbook
Language: en
Pages: 233
Authors: Jonathan Carr
Categories: Cooking
Type: BOOK - Published: 2018-08-07 - Publisher: Storey Publishing, LLC

DOWNLOAD EBOOK

Inspired by the full flavors produced from their idyllic ciderhouse in the heart of a rustic New England apple orchard, Jonathan Carr and Nicole Blum’s recipe
Ciderhouse Cookbook
Language: en
Pages: 233
Authors: Jonathan Carr
Categories: Cooking
Type: BOOK - Published: 2018-08-07 - Publisher: Storey Publishing

DOWNLOAD EBOOK

Inspired by the full flavors emanating from their idyllic ciderhouse located in the heart of a rustic New England apple orchard, Jonathan Carr and Nicole Blum�
The Big Book of Cidermaking
Language: en
Pages: 337
Authors: Christopher Shockey
Categories: Cooking
Type: BOOK - Published: 2020-09-01 - Publisher: Storey Publishing, LLC

DOWNLOAD EBOOK

Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in
The Newlywed Cookbook
Language: en
Pages: 242
Authors: Roxanne Wyss
Categories: Cooking
Type: BOOK - Published: 2014-12-30 - Publisher: St. Martin's Griffin

DOWNLOAD EBOOK

Today's newlyweds are contemporary and anything but traditional. Couples are more independent and their tastes are savvy because they grew up with The Food Netw
Saltie
Language: en
Pages: 404
Authors: Caroline Fidanza
Categories: Cooking
Type: BOOK - Published: 2012-09-28 - Publisher: Chronicle Books

DOWNLOAD EBOOK

The creators of this beloved Brooklyn eatery share seventy-five simple, sophisticated, and thoroughly satisfying recipes in this charmingly illustrated cookbook