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Climate change: Unpacking the burden on food safety
Language: en
Pages: 176
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-03-01 - Publisher: Food & Agriculture Org.

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Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered p
Food Safety
Language: en
Pages: 162
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 2023-11-29 - Publisher: BoD – Books on Demand

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Access to safe and nutritious food is key to keeping communities healthy and improving individual well-being. Food Safety - New Insights brings awareness to foo
Present Knowledge in Food Safety
Language: en
Pages: 1190
Authors: Michael E. Knowles
Categories: Medical
Type: BOOK - Published: 2022-10-08 - Publisher: Academic Press

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Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of change
Climate Change 2022 – Impacts, Adaptation and Vulnerability
Language: en
Pages: 3070
Authors: Intergovernmental Panel on Climate Change (IPCC)
Categories: Science
Type: BOOK - Published: 2023-06-22 - Publisher: Cambridge University Press

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The Working Group II contribution to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) provides a comprehensive assessment of
Thinking about the future of food safety
Language: en
Pages: 158
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-03-04 - Publisher: Food & Agriculture Org.

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Agrifood systems are undergoing a transformation with the aim to provide safer, more affordable, and healthier diets for all, produced in a sustainable manner w