Strong communications skills are essential for dietetics professionals helping patients improve their nutrition and eating habits. Based on the 2002 Commission

Now in vibrant full color, this updated Seventh Edition of Holli’s best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps stu

The text covers communications, counseling, interviewing, motivating clients, delivering oral presentations and using media in presentations. Communication is b

Abstract: This book is intended to help both current practitioners and students improve their communication with their patients, clients, employees and others.