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Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2015-10-06 - Publisher: Andrews McMeel Publishing
Forty cookie recipes from chefs, breweries, and bakeries across the U.S. and suggested beer pairings for each. Whether you’re a baker or a drinker with a baki
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2015-10-06 - Publisher: Andrews Mcmeel+ORM
Forty cookie recipes from chefs, breweries, and bakeries across the U.S. and suggested beer pairings for each. Whether you’re a baker or a drinker with a baki
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019 - Publisher:
"The Draught Beer Quality Manual provides detailed information on draught line cleaning, system components and design, pressure and gas balance, proper pouring,
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2018 - Publisher: Arcadia Publishing
Historically speaking, Sacramento benefited from a gold rush, an agricultural boom and, more recently, a brewing renaissance. The region's craft beer scene expl
Language: en
Pages: 962
Pages: 962
Type: BOOK - Published: 2012 - Publisher: OUP USA
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by