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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010-05-11 - Publisher: Phoenix Books
For years, beer connoisseur Streeter McClure's culinary repertoire, like many single men, consisted of boxed dinners and ramen noodles. After one particularly l
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2021-10-12 - Publisher: Dog n Bone
Over 65 delicious recipes to combine two of your favorite things, beer and food! If you’ve ever enjoyed having a beer with your food, now you can enjoy having
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2013-09-18 - Publisher: Simon and Schuster
Transform your dishes with the tremendous flavor of craft beer! The Craft Beer Cookbook doesn't think you need to wait until five o'clock to pop the cap off of
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2007-09-12 - Publisher: Brewers Publications
In The Best of American Beer and Food Lucy Saunders covers both pairing food and beer and cooking with beer. She begins by exploring the art of pairing flavorfu
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017-10-10 - Publisher: National Geographic Books
Discover new ways to savor your favorite beer with 60 traditional and inventive recipes. In the age of craft beer, the varieties seem endless. From floral IPAs