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Cucina & Famiglia
Language: en
Pages: 362
Authors: Joan T. Tucci
Categories: Cooking
Type: BOOK - Published: 1999-10-06 - Publisher: Harper Collins

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Brimming with famiuly anecdotes and filled with easy and accessible Italian dishes, "Cucina & Famiglia" is a delightful peek into what it means to grow up in an
Reel Food
Language: en
Pages: 364
Authors: Anne L. Bower
Categories: Cooking
Type: BOOK - Published: 2012-08-06 - Publisher: Routledge

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Reel Food is the first book devoted to food as a vibrant and evocative element of film, featuring original essays by major food studies scholars, among them Car
Cucina Povera
Language: en
Pages: 199
Authors: Pamela Sheldon Johns
Categories: Cooking
Type: BOOK - Published: 2011-09-13 - Publisher: Andrews McMeel Publishing

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"Brava, Ms. Sheldon Johns, for bringing this cooking to us with such grace, and with a reverence that goes to the heart of the Italian cuisine." --InMamasKitche
The Tucci Cookbook
Language: en
Pages: 400
Authors: Stanley Tucci
Categories: Cooking
Type: BOOK - Published: 2012-10-09 - Publisher: Simon and Schuster

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Presents more than two hundred authentic Italian recipes and shares authors' family stories.
Cooking with Nonna
Language: en
Pages: 248
Authors: Rossella Rago
Categories: Cooking
Type: BOOK - Published: 2017-03-15 - Publisher: Race Point Publishing

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Learn to cook classic Italian recipes like a native with the long-awaited debut cookbook from Rossella Rago, creator of the popular web TV series Cooking with N