Culinary Intelligence
Author | : Peter Kaminsky |
Publisher | : Alfred a Knopf Incorporated |
Total Pages | : 274 |
Release | : 2012 |
ISBN-10 | : 9780307593375 |
ISBN-13 | : 0307593371 |
Rating | : 4/5 (75 Downloads) |
Book Synopsis Culinary Intelligence by : Peter Kaminsky
Download or read book Culinary Intelligence written by Peter Kaminsky and published by Alfred a Knopf Incorporated. This book was released on 2012 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A formerly over-weight food writer tells us how t maximize flavor per calorie so we can keep our waistlines slim without sacrificing the joy of good food"--