Family Food Consumption and Dietary Levels, Five Regions
| Author | : United States. Bureau of Human Nutrition and Home Economics |
| Publisher | : |
| Total Pages | : 408 |
| Release | : 1939 |
| ISBN-10 | : MINN:31951002303894U |
| ISBN-13 | : |
| Rating | : 4/5 (4U Downloads) |
Book Synopsis Family Food Consumption and Dietary Levels, Five Regions by : United States. Bureau of Human Nutrition and Home Economics
Download or read book Family Food Consumption and Dietary Levels, Five Regions written by United States. Bureau of Human Nutrition and Home Economics and published by . This book was released on 1939 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
