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Type: BOOK - Published: 2018-10-02 - Publisher: Da Capo Lifelong Books
For readers of Being Mortal and When Breath Becomes Air, the acclaimed founder of Death over Dinner offers a practical, inspiring guide to life's most difficult
Language: en
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Type: BOOK - Published: 2016 - Publisher:
This book brings together papers covering a wide range of regions and periods, from Italy to China, and Old Kingdom Egypt to the Roman Empire, all focusing on t
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2018-01-05 - Publisher: University Press of Kentucky
Food has played a major role in funerary and memorial practices since the dawn of the human race. In the ancient Roman world, for example, it was common practic
Language: en
Pages: 0
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Type: BOOK - Published: 2020 - Publisher:
Dining with the Dead is an unforgettable cultural and culinary odyssey. Traditional, celebratory Mexican food is the soul of this one-of-a-kind cookbook. Make t
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 1995-02-01 - Publisher:
In this provocative look at Victorian America, Kenneth Ames explores the minds of Victorians by examining some of their most distinctive and fascinating creatio