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Divine Vegan Desserts
Language: en
Pages: 199
Authors: Lisa Fabry
Categories: Desserts
Type: BOOK - Published: 2012 - Publisher: Wakefield Press

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All the desserts in the book are dairy and egg free, and therefore completely free of saturated fat and better for your health. There are also many recipes suit
Divine Vegan Desserts
Language: en
Pages: 199
Authors: Lisa Fabry
Categories: COOKING
Type: BOOK - Published: 2012 - Publisher:

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All the desserts in the book are dairy and egg free, and therefore completely free of saturated fat and better for your health. There are also many recipes suit
Vegan Indulgence
Language: en
Pages: 51
Authors:
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: aduki independent press

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* For all skill levels and occasions * Vegan recipes: egg- and dairy-free * Colour photos. Recipes Include: Tiramisu, Crème Brulee, Poached Pears in Chocolate
Incredibly Decadent Desserts
Language: en
Pages: 272
Authors: Deb Wise
Categories: Cooking
Type: BOOK - Published: 2015-10-27 - Publisher: Time Home Entertainment

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If you've ever skipped dessert because you didn't want to indulge, Cooking Light has the solution: guilt-free versions of your favorite recipes that
Incredible Plant-Based Desserts
Language: en
Pages: 163
Authors: Anthea Cheng
Categories: Cooking
Type: BOOK - Published: 2019-10-15 - Publisher: Quarry Books

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In Incredible Plant-Based Desserts, Instagram star Anthea Cheng (@rainbownourishments) shares her trade-secret recipes for fun and showstopping vegan sweet trea