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Eat Your Way Around the World
Language: en
Pages: 120
Authors: Jamie Aramini
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Geography Matters

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Get out the sombrero for your Mexican fiesta! Chinese egg rolls! Corn pancakes from Venezuela! Fried plantains form Nigeria! All this and more is yours when you
Eat Your Way Through the USA
Language: en
Pages: 117
Authors: Loree Pettit
Categories: Cooking
Type: BOOK - Published: 2005-01-01 - Publisher: Geography Matters

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Eat Your Way Across the U.S.A.
Language: en
Pages: 388
Authors: Jane Stern
Categories: Restaurants
Type: BOOK - Published: 1999 - Publisher: Broadway

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"Eat Your Way Across the U.S.A." takes the guesswork out of what and where toeat while traveling across this great nation. Regional maps.
This is the Way We Eat Our Lunch
Language: en
Pages: 40
Authors: Edith Baer
Categories: Food habits
Type: BOOK - Published: 1995 - Publisher:

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Relates in rhyme what children eat in countries around the world.
Why We Eat What We Eat
Language: en
Pages: 259
Authors: Raymond Sokolov
Categories: Cooking
Type: BOOK - Published: 1993-04-05 - Publisher: Simon and Schuster

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"When Christopher Columbus stumbled upon America in 1492, the Italians had no pasta with tomato sauce, the Chinese had no spicy Szechuan cuisine, and the Aztecs