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Feast in the Middle East
Language: en
Pages: 119
Authors: Blanche Araj Shaheen
Categories: Cooking
Type: BOOK - Published: 2020-01-14 - Publisher: MCP Books

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Growing up in an Arab American household, rich traditional Arabic dishes were central to Blanche's family's life. However she noticed that previous generations
Feasts
Language: en
Pages: 0
Authors: Sabrina Ghayour
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: Weldon Owen

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In Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sirocco: Fabulous Flavors from the
Feast from the Mideast
Language: en
Pages: 423
Authors: Faye Levy
Categories: Cooking
Type: BOOK - Published: 2003-10 - Publisher: Harper Collins

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From the Fertile Crescent, where agriculture began, to the extravagant tables of Ottoman emperors, the Mideast boasts a surpassingly rich culinary heritage. In
New Feast
Language: en
Pages: 272
Authors: Greg Malouf
Categories:
Type: BOOK - Published: 2020-03 - Publisher:

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The Middle East - from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula - has long had a vibrant trad
Your Keys, Our Home
Language: en
Pages: 0
Authors: Debbie and Michael Campbell
Categories: Bed and breakfast accommodations
Type: BOOK - Published: 2016-10 - Publisher:

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If you've ever dreamed of casting off your worldly possessions and traveling to your heart's content, this story about two intrepid seniors will inspire you no