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Food and Beverage Packaging Technology
Language: en
Pages: 360
Authors: Richard Coles
Categories: Technology & Engineering
Type: BOOK - Published: 2011-02-25 - Publisher: John Wiley & Sons

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Now in a fully revised and updated second edition, this volume provides a contemporary overview of food processing/packaging technologies. It acquaints the read
Food Packaging Technology
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Authors: Richard Coles
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Type: BOOK - Published: 2003-08-15 - Publisher: CRC Press

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The protection and preservation of a product, the launch of new products or re-launch of existing products, perception of added-value to products or services, a
Emerging Food Packaging Technologies
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Authors: Kit L Yam
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Type: BOOK - Published: 2012-03-15 - Publisher: Elsevier

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The successful employment of food packaging can greatly improve product safety and quality, making the area a key concern to the food processing industry. Emerg
Smart Packaging Technologies for Fast Moving Consumer Goods
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Authors: Joseph Kerry
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Smart Packaging Technologies for Fast Moving Consumer Goods approaches the subject of smart packaging from an innovative, thematic perspective: Part 1 looks at
Trends in Packaging of Food, Beverages and Other Fast-Moving Consumer Goods (FMCG)
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Packaging plays an essential role in protecting and extending the shelf life of a wide range of foods, beverages and other fast-moving consumer goods. There hav