The Food and Cooking of Cambodia
| Author | : Ghillie Basan |
| Publisher | : Southwater Publishing |
| Total Pages | : 0 |
| Release | : 2007 |
| ISBN-10 | : 184476351X |
| ISBN-13 | : 9781844763511 |
| Rating | : 4/5 (1X Downloads) |
Book Synopsis The Food and Cooking of Cambodia by : Ghillie Basan
Download or read book The Food and Cooking of Cambodia written by Ghillie Basan and published by Southwater Publishing. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an introduction demonstrating the distinctive diversity of Cambodia's cuisine and culture, along with advice on equipment and general preparation techniques with a strong emphasis on fresh ingredients.
