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Food Investigation: Methods of the five packers in controlling the meat industry
Language: en
Pages: 1044
Authors: United States. Federal Trade Commission
Categories: Meat industry and trade
Type: BOOK - Published: 1919 - Publisher:

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Summary and part I (June 24, 1919) -- pt. II. Evidence of combination among packers (1918) -- pt. III. Methods of the five packers in controlling the meat-packi
Annual Report of the Federal Trade Commission for the Fiscal Year Ended ...
Language: en
Pages: 854
Authors: United States. Federal Trade Commission
Categories: Trade regulation
Type: BOOK - Published: 1950 - Publisher:

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Independent Offices Appropriation Bill for 1945
Language: en
Pages: 1374
Authors: United States. Congress. House. Committee on Appropriations
Categories: Executive departments
Type: BOOK - Published: 1944 - Publisher:

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Annual Report, 1957
Language: en
Pages: 140
Authors: United States. Federal Trade Commission
Categories:
Type: BOOK - Published: 1957 - Publisher:

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Public Regulation of Competitive Practices
Language: en
Pages: 304
Authors: National Industrial Conference Board
Categories: Antitrust law
Type: BOOK - Published: 1925 - Publisher: New York : National Industrial Conference Board, Incorporated

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