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Language: en
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Pages: 303
Type: BOOK - Published: 2023-02-15 - Publisher: Rowman & Littlefield
Food, Language, and Society: Communication in Japanese Foodways examines the language of food in Japanese through the lens of cognitive science and cultural stu
Language: en
Pages: 357
Pages: 357
Type: BOOK - Published: 2013-04-03 - Publisher: John Wiley & Sons
This timely and engaging text offers students a social perspective on food, food practices, and the modern food system. It engages readers’ curiosity by highl
Language: en
Pages: 467
Pages: 467
Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media
A unique insight into the decision-making and food consumption of the European consumer. The volume is essential reading for those involved in product developme
Language: en
Pages: 326
Pages: 326
Type: BOOK - Published: 2014-01-10 - Publisher: John Benjamins Publishing Company
This book investigates the intricate interplay between language and food in natural conversations among people eating and talking about food in English, Japanes
Language: en
Pages: 532
Pages: 532
Type: BOOK - Published: 1998-09-24 - Publisher: Cambridge University Press
This book is a clear and reliable introduction to the field of sociolinguistics.