Food Law in the United States

Food Law in the United States
Author :
Publisher : Cambridge University Press
Total Pages : 487
Release :
ISBN-10 : 9781107117600
ISBN-13 : 1107117607
Rating : 4/5 (00 Downloads)

Book Synopsis Food Law in the United States by : Michael T. Roberts

Download or read book Food Law in the United States written by Michael T. Roberts and published by Cambridge University Press. This book was released on 2016-01-08 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive legal treatise on US food law for lawyers, judges, students, and consumer advocates.


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Appendices provide examples of definitions, standards, specifications, and grades for selected foods; organizational charts of federaL agencies; references to t