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Food Processing Industry in Asia and the Pacific
Language: en
Pages: 290
Authors:
Categories: Agricultural processing industries
Type: BOOK - Published: 1991 - Publisher:

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The objectives of this Study Mission were to assess the current status of the food processing industry in APO member countries; to observe the extent of use of
Food Security in Asia and the Pacific
Language: en
Pages: 205
Authors: Asian Development Bank
Categories: Political Science
Type: BOOK - Published: 2013-08-01 - Publisher: Asian Development Bank

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This synthesis report is the result of close, collaborative research initiated by the Asian Development Bank in partnership with Foreign Affairs, Trade and Deve
Food Security in South Asia
Language: en
Pages: 296
Authors: Pradeep Chaturvedi
Categories: Business & Economics
Type: BOOK - Published: 2002 - Publisher: Concept Publishing Company

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Contributed articles discussed at national consultations during 2001.
Scaling up inclusive innovations in agrifood chains in Asia and the Pacific
Language: en
Pages: 220
Authors: Gálvez, E.
Categories: Political Science
Type: BOOK - Published: 2022-06-21 - Publisher: Food & Agriculture Org.

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The publication looks at innovations happening at all stages of the food value chain: from production to manufacturing and retailing. This also includes the ext
Asia-Pacific Coasts and Their Management
Language: en
Pages: 379
Authors: Nobuo Mimura
Categories: Science
Type: BOOK - Published: 2008-01-14 - Publisher: Springer Science & Business Media

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The Asia and Pacific region is home to the world’s largest concentration of coral reefs and mangroves. It accommodates two-thirds of the world’s human popul