Food Safety in the U.S.: Evidence from the Meat Industry
| Author | : |
| Publisher | : DIANE Publishing |
| Total Pages | : 58 |
| Release | : |
| ISBN-10 | : 1422310213 |
| ISBN-13 | : 9781422310212 |
| Rating | : 4/5 (13 Downloads) |
Book Synopsis Food Safety in the U.S.: Evidence from the Meat Industry by :
Download or read book Food Safety in the U.S.: Evidence from the Meat Industry written by and published by DIANE Publishing. This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
