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Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2017 - Publisher: Foragers Harvest Press
Incredible Wild Edibles is an invitation to enjoy the best food on Earth. This guide provides complete information on 36 traditional fruits, nuts, herbs, and ve
Language: en
Pages: 43
Pages: 43
Type: BOOK - Published: 2019-05-17 - Publisher: University Press of Kentucky
Eastern Kentucky is home to a number of breathtaking natural attractions. Over half a million visitors each year are drawn to its scenic beauty, abundant hiking
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2016-03-16 - Publisher: Timber Press
“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago The Midwest offers a verit
Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2017-05-01 - Publisher: Rowman & Littlefield
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful her
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Foragers Harvest Press
Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.