Fundamentals of Cell Immobilisation Biotechnology

Fundamentals of Cell Immobilisation Biotechnology
Author :
Publisher : Springer Science & Business Media
Total Pages : 542
Release :
ISBN-10 : 9789401716383
ISBN-13 : 9401716382
Rating : 4/5 (83 Downloads)

Book Synopsis Fundamentals of Cell Immobilisation Biotechnology by : Viktor Nedovic

Download or read book Fundamentals of Cell Immobilisation Biotechnology written by Viktor Nedovic and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cell Immobilisation Biotechnology Biotechnology is divided into two volumes. The first volume is dedicated to fundamental aspects of cell immobilisation while the second volume deals with the diverse applications of this technology. The first volume, Fundamentals of Cell Immobilisation Biotechnology, comprises 26 chapters arranged into four parts: Materials for cell immobilisation/encapsulation, Methods and technologies for cell immobilisation/encapsulation, Carrier characterisation and bioreactor design, and Physiology of immobilised cells: techniques and mathematical modelling.


Fundamentals of Cell Immobilisation Biotechnology Related Books

Fundamentals of Cell Immobilisation Biotechnology
Language: en
Pages: 542
Authors: Viktor Nedovic
Categories: Science
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Cell Immobilisation Biotechnology Biotechnology is divided into two volumes. The first volume is dedicated to fundamental aspects of cell immobilisation while t
Applications of Cell Immobilisation Biotechnology
Language: en
Pages: 556
Authors: Viktor Nedovic
Categories: Science
Type: BOOK - Published: 2006-04-06 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Cell immobilisation biotechnology is a multidisciplinary area, shown to have an important impact on many scientific subdisciplines – including biomedicine, ph
Fundamentals of Cell Immobilisation Biotechnology
Language: en
Pages: 0
Authors: Viktor Nedovic (ed)
Categories:
Type: BOOK - Published: 2004 - Publisher:

DOWNLOAD EBOOK

Industrial Biotechnology
Language: en
Pages: 642
Authors: Christoph Wittmann
Categories: Science
Type: BOOK - Published: 2017-03-06 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The latest volume in the Advanced Biotechnology series provides an overview of the main product classes and platform chemicals produced by biotechnological proc
Encapsulation Technologies for Active Food Ingredients and Food Processing
Language: en
Pages: 402
Authors: N.J. Zuidam
Categories: Technology & Engineering
Type: BOOK - Published: 2009-10-30 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Consumers prefer food products that are tasty, healthy, and convenient. Encapsulation is an important way to meet these demands by delivering food ingredients a