Food Tourism and Regional Development

Food Tourism and Regional Development
Author :
Publisher : Routledge
Total Pages : 336
Release :
ISBN-10 : 9781317430889
ISBN-13 : 1317430883
Rating : 4/5 (89 Downloads)

Book Synopsis Food Tourism and Regional Development by : C. Michael Hall

Download or read book Food Tourism and Regional Development written by C. Michael Hall and published by Routledge. This book was released on 2016-05-26 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food tourism is a topic of increasing importance for many destinations. Seen as a means to potentially attract tourists and differentiate destinations and attractions by means of the association with particular products and cuisines, food is also regarded as an opportunity to generate added value from tourism through local agricultural systems and supply chains and the local food system. From a regional development perspective this book goes beyond culinary tourism to also look at some of the ways in which the interrelationships between food and tourism contribute to the economic, environmental and social wellbeing of destinations, communities and producers. It examines the way in which tourism and food can mutually add value for each other from the fork to the plate and beyond. Looking at products, e.g. cheese, craft beer, noodles, wine; attractions, restaurants and events; and diverse regional examples, e.g. Champagne, Hong Kong, Jamaica, Margaret River, southern Sweden, and Tuscany; the title highlights how clustering, networking and the cultural economy of food and tourism and foodscapes adds value for regions. Despite the attention given to food, wine and culinary tourism no book has previously directly focused on the contribution of food and tourism in regional development. This international collection has contributors and examples from almost every continent and provides a comprehensive account of the various intersections between food tourism and regional development. This timely and significant volume will inform future food and tourism development as well as regional development more widely and will be valuable reading for a range of disciplines including tourism, development studies, food and culinary studies, regional studies, geography and environmental studies.


Food Tourism and Regional Development Related Books

Food Tourism and Regional Development
Language: en
Pages: 336
Authors: C. Michael Hall
Categories: Business & Economics
Type: BOOK - Published: 2016-05-26 - Publisher: Routledge

DOWNLOAD EBOOK

Food tourism is a topic of increasing importance for many destinations. Seen as a means to potentially attract tourists and differentiate destinations and attra
Gastronomy for Tourism Development
Language: en
Pages: 172
Authors: Almir Peštek
Categories: Business & Economics
Type: BOOK - Published: 2020-08-26 - Publisher: Emerald Group Publishing

DOWNLOAD EBOOK

Gastronomy for Tourism Development provides readers with insight into the political reasons all countries in the region pay little attention to the common gastr
Gastronomy and Local Development
Language: en
Pages: 267
Authors: Nicola Bellini
Categories: Business & Economics
Type: BOOK - Published: 2018-10-09 - Publisher: Routledge

DOWNLOAD EBOOK

Gastronomy, particularly gourmet tourism, is widely acknowledged as having a powerful impact on local development. Public policies have developed in response to
Gastronomy Tourism
Language: en
Pages: 96
Authors: World Tourism Organization (Unwto)
Categories: Business & Economics
Type: BOOK - Published: 2019-05-06 - Publisher:

DOWNLOAD EBOOK

This report looks at the concept of gastronomy tourism in Japan and shows that activities of gastronomy tourism are being undertaken across the nation. It featu
Food Tourism Around The World
Language: en
Pages: 385
Authors: C. Michael Hall
Categories: Business & Economics
Type: BOOK - Published: 2004-02-18 - Publisher: Routledge

DOWNLOAD EBOOK

Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around