Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2012 - Publisher: American Heritage
Collection of previously published articles.
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 2002-10-10 - Publisher: JHU Press
"This "album of memories" introduces the reader to the people and places - neighborhoods, restaurants, department stores, parks, hotels, night clubs, racetracks
Language: en
Pages: 487
Pages: 487
Type: BOOK - Published: 2018-05-25 - Publisher: Bloomsbury Publishing USA
This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens through which readers can deepen their study
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 2008 - Publisher: Arcadia Publishing
When Jews arrived in the mid-1700s, Baltimore was little more than a backwater port with an uncertain future. As the city grew so did its Jewish community, form
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 2002 - Publisher: Univ of South Carolina Press
In the year 1800, South Carolina was home to more Jews than any other place in North America. As old as the province of Carolina itself, the Jewish presence has