Delays in approving genetically modified crops and foods in the European Union have led to a high profile trade conflict with the United States. This book analy

Agri-food bio-technology policy and regulation is transitioning from an early period focused on genetic engineering technologies to ‘next-generation’ rules

Europe was told that it had no choice but to accept agbiotech, yet this imperative was turned into a test of democratic accountability for societal choices. Sin

Although GM crops are seen by their advocates as a key component of the future of world agriculture and as part of the solution for world poverty and hunger, th

This book examines European institutions being ‘put on trial’ for how their regulatory procedures evaluate and regulate genetically-modified products. Levid