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Pages: 384
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Type: BOOK - Published: 2006 - Publisher: WHO
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Type: BOOK - Published: 1998-03-24 - Publisher: National Academies Press
Micronutrient malnutrition affects approximately 2 billion people worldwide. The adverse effects of micronutrient deficiencies are profound and include prematur
Language: en
Pages: 400
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Type: BOOK - Published: 2013-07-04 - Publisher: Springer Science & Business Media
Handbook of Food Fortification and Health: From Concepts to Public Health Applications Volume 1 represents a multidisciplinary approach to food fortification. T
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Pages: 414
Pages: 414
Type: BOOK - Published: 2018-06-29 - Publisher: Academic Press
Food Fortification in a Globalized World outlines experiences over the past 50 years—and future potential—for the application of food fortification across a
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2013-01-03 - Publisher: Oxford University Press
Food Fortification critically analyses mandatory food fortification as a technology for protecting and promoting public health through presenting the findings f