Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account th

Globally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is

In this national bestseller based on Harvard Medical School and Harvard School of Public Health research, Dr. Willett explains why the USDA guidelines--the famo

Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and

This picture book teaches children about healthy and unhealthy foods. The repetitive sentences teach word recognition skills, and the engaging photographs encou