Home Sausage Making
| Author | : Susan Mahnke Peery |
| Publisher | : Storey Publishing |
| Total Pages | : 290 |
| Release | : 2003-01-15 |
| ISBN-10 | : 9781580174718 |
| ISBN-13 | : 158017471X |
| Rating | : 4/5 (18 Downloads) |
Book Synopsis Home Sausage Making by : Susan Mahnke Peery
Download or read book Home Sausage Making written by Susan Mahnke Peery and published by Storey Publishing. This book was released on 2003-01-15 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive guide to making everything from Vienna Sausage to Spanish-Style Chorizo shows you how easy it is to make homemade sausages. With simple instructions for more than 100 recipes made from pork, beef, chicken, turkey, poultry, and fish — including classics like Kosher Salami and Italian Cotechino — you’re sure to find a sausage to suit your taste.
