Related Books
Language: en
Pages: 624
Pages: 624
Type: BOOK - Published: 2015-08-03 - Publisher: Royal Society of Chemistry
Carnosine and anserine are two common histidine-derived dipeptides, also known as imidazole dipeptides, found in muscle and brain tissues of animals. Their diet
Language: en
Pages:
Pages:
Type: BOOK - Published: 2011 - Publisher:
The imidazole dipeptides (ImD); anserine (Ans), carnosine (Cam) and balenine, have been shown to be effective at functioning as H+ ion buffers, with Carn being
Language: en
Pages: 848
Pages: 848
Type: BOOK - Published: 2007-10-23 - Publisher: Springer Science & Business Media
This book represents proceedings of the 19th American Peptide Symposium. It highlights many of the recent developments in peptide science, with a particular emp
Language: en
Pages: 725
Pages: 725
Type: BOOK - Published: 2014-05-27 - Publisher: Academic Press
From beef to baked goods, fish to flour, antioxidants are added to preserve the shelf life of foods and ensure consumer acceptability. These production-added co
Language: en
Pages: 722
Pages: 722
Type: BOOK - Published: 2013-03-14 - Publisher: Springer Science & Business Media
This clinical book facilitates the diagnosis of metabolic diseases. Each disease-related chapter begins with a detailed description of the patient and the delin