We suffer today from food anxiety, bombarded as we are with confusing messages about how to eat an ethical diet. Should we eat locally? Is organic really better

The industrial food system has created a crisis in the United States that is characterized by abundant food for privileged citizens and “food deserts” for t

An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates. Can a celebrity chef find common

This is a collection of thirteen new philosophical essays exploring the inequities in our contemporary food system. The book addresses topics including food and

Whole-Food, Flavor-Forward Cooking Made Simple Finding the right balance between healthy, convenient and delectable recipes can be challenging when you’re con