When the Jews fled Iraq for Israel, they could not take their material possessions with them, but did take their rich cuisine. Delicious dishes like Smack ab Th

Rivka Goldman and her family were part of the massive exodus of Jews from Iraq to Israel in 1951. She grew up in Jerusalem.This book takes you on a journey of J

The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during these mig

A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is mor

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more. The evolution of Israeli