Microbrewed Adventures

Microbrewed Adventures
Author :
Publisher : Harper Collins
Total Pages : 413
Release :
ISBN-10 : 9780062018564
ISBN-13 : 0062018566
Rating : 4/5 (64 Downloads)

Book Synopsis Microbrewed Adventures by : Charlie Papazian

Download or read book Microbrewed Adventures written by Charlie Papazian and published by Harper Collins. This book was released on 2010-06-15 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: From trading recipes with the bad boys of American beer to drinking Czech-Mex cerveza in Tijuana and hanging out in the beer gardens of Africa, Charlie Papazian has seen, and tasted, it all. Microbrewed Adventures is your shotgun seat to unique, eccentric and pioneering craft-brews and the fascinating people who create them. Travel with Charlie as he crisscrosses America and circles the globe in search of the most flavor-packed beers. Along with discovering the master brews of Bavaria, secret recipes for mead and the traditional beers of Zimbabwe, you will find lessons on proper beer tasting and read interviews with American master brewers including those of Dogfish Head, Magic Hat, Rogue Ales, Stone Brewing and Brooklyn Brewery. Charlie also includes special homebrew recipes inspired by the innovative brewers who are making some the best beer in the world.


Microbrewed Adventures Related Books

Microbrewed Adventures
Language: en
Pages: 413
Authors: Charlie Papazian
Categories: Cooking
Type: BOOK - Published: 2010-06-15 - Publisher: Harper Collins

DOWNLOAD EBOOK

From trading recipes with the bad boys of American beer to drinking Czech-Mex cerveza in Tijuana and hanging out in the beer gardens of Africa, Charlie Papazian
For The Love of Hops
Language: en
Pages: 344
Authors: Stan Hieronymus
Categories: Cooking
Type: BOOK - Published: 2012-11-15 - Publisher: Brewers Publications

DOWNLOAD EBOOK

It is difficult to believe that at one time hops were very much the marginalized ingredient of modern beer, until the burgeoning craft beer movement in America
Hopped Up
Language: en
Pages: 353
Authors: Jeffrey M. Pilcher
Categories: Business & Economics
Type: BOOK - Published: 2024 - Publisher: Oxford University Press

DOWNLOAD EBOOK

A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional
The Art of Fermentation
Language: en
Pages: 562
Authors: Sandor Ellix Katz
Categories: Cooking
Type: BOOK - Published: 2012-05-14 - Publisher: Chelsea Green Publishing

DOWNLOAD EBOOK

"The bible for the D.I.Y set: detailed instructions for how to make your own sauerkraut, beer, yogurt and pretty much everything involving microorganisms."--The
Ambitious Brew
Language: en
Pages: 452
Authors: Maureen Ogle
Categories: Cooking
Type: BOOK - Published: 2007-10-08 - Publisher: HMH

DOWNLOAD EBOOK

A “fascinating and well-documented social history” of American beer, from the immigrants who invented it to the upstart microbrewers who revived it (Chicago