NOTE: Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for ea

Capturing the flavor and breadth of the industry, "Introduction to Hospitality Management, 3/e," explores all aspects of the field including: travel and tourism

This text helps readers advance in their careers by giving them a broad foundation of hospitality industry knowledge presented in a lively, visually appealing,

This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Prep

NOTE: Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of Pearson's MyLab& Mastering products exist for eac