Nutrition for people with Sickle cell is a comprehensive look at vitamins, minerals and nutrients that contribute to the natural healing of the acute symptoms o

On December 5, 2017, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop titled Nutrigenomics and the Future of Nutrition in

This handbook provides an overview of the latest science of the influence of nutrition on blood cells and blood diseases. Blood diseases include a broad range o

Following the familiar, easy-to-use at a Glance format, Haematology at a Glance, Fourth Edition is a broad and accessible introduction to the study of blood. Fu

The amount of nutrients required by an individual is determined by a number of physiological processes, including absorption, metabolism, stability, and bio-act