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Language: en
Pages: 282
Pages: 282
Type: BOOK - Published: 1999-07-01 - Publisher: Chelsea Green Publishing
Creating the perfect loaf of bread--a challenge that has captivated bakers for centuries--is now the rage in the hippest places, from Waitsfield, Vermont, to Po
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2013 - Publisher: Chelsea Green Publishing
In the past twenty years, interest in wood-fired ovens has increased dramatically in the United States and abroad, but most books focus on how to bake bread or
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2018-05-31 - Publisher: Hardie Grant Publishing
The Ultimate Wood-Fired Oven Cookbook tells you everything you need to know about your oven, from initial setting up to choice of woods, plus tips and tricks fo
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013 - Publisher: Schiffer Publishing
This book equips you with information to successfully choose, install, and use your own wood-fired oven. It includes tips concerning different kinds of insulati
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2007 - Publisher: Taunton Press
Grills, smokers, and wood-fired ovens are all options when planning an outdoor kitchen. This new guide covers all the choices, as well as giving information on