Pickled, Potted, and Canned
| Author | : Sue Shephard |
| Publisher | : Simon and Schuster |
| Total Pages | : 370 |
| Release | : 2006-07-03 |
| ISBN-10 | : 9780743255530 |
| ISBN-13 | : 0743255534 |
| Rating | : 4/5 (30 Downloads) |
Book Synopsis Pickled, Potted, and Canned by : Sue Shephard
Download or read book Pickled, Potted, and Canned written by Sue Shephard and published by Simon and Schuster. This book was released on 2006-07-03 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how the development of food preservation techniques changed world history.
